Description: Net weight: 500g/bottle. Texture: fine ground. Morton Sea Salt Fine Ground is a high-quality culinary staple that should be in every kitchen. This fine sea salt is created by evaporating sea water under the sun. The resulting fine salt crystals dissolve quickly, making them perfect for blending easily into your dishes. This product is ideal for a variety of cooking applications. It's perfect for marinades, soups, sauces, and dressings. It can also take your baking to the next level, enhancing the flavor of your cookies, cakes, and pies. If you're feeling adventurous, you could even try it in a new salted caramel recipe. Nutritionally, Morton Sea Salt Fine Ground contains no calories, fat, or protein per serving (1/4 tsp or 1.4g), but it does contain 560mg of sodium. This makes it a flavorful addition to your meals without adding extra calories. To use Morton Sea Salt Fine Ground, simply sprinkle it into your dish as you cook. The fine crystals will dissolve quickly, evenly distributing the salty flavor throughout your dish. It's also recommended for baking due to its quick-dissolving nature. Note: This salt does not supply iodide.
Price: $7.89 USD
